Special Report: Cocktail Culture

Cocktail Culture: Unusual Margaritas for Cinco de Mayo

FOOD/DRINK | May 5, 2018

Never mind that Cinco de Mayo is a relatively minor holiday in Mexico. The margarita gets a makeover at these destination-worthy watering holes.

In the Spirit: Mezcal Offers a New Take for Cinco de Mayo

FOOD/DRINK | By Kristen Siebecker | May 4, 2018

It's nearly Cinco de Mayo, and yes, you know you're going to be indulging in a margarita, but how about taking that up a notch and using mezcal? It's tequila's smoky stepsister and can add additional layers of flavor to your cocktail.

Harry Potter Gets Boozy at Hudson Hotel

FOOD/DRINK | Apr 23, 2018

Hudson Hotel celebrates the Broadway opening of "Harry Potter and the Cursed Child" with these muggle-friendly cocktails

Glenmorangie Releases Grand Vintage Malt 1989

FOOD/DRINK | Apr 3, 2018

Glenmorangie has announced the second limited release in the Bond House No. 1 Vintage collection: Glenmorangie Grand Vintage Malt 1989.

Barbecue Cocktail Mash-Up: The Smoked Maritni

FOOD/DRINK | By Elizabeth Karmel | Apr 2, 2018

Craft cocktails are all the rage these days and there isn't a barbecue lover or bartender who I know who hasn't pondered how to mash up barbecue and cocktails.

Jane Walker Replaces Johnny Walker on Limited Scotch Bottles

FOOD/DRINK | Mar 1, 2018

It's not the alcohol playing tricks on your eyes: The striding figure on some bottles of Johnnie Walker scotch will be Jane Walker.

Welcome the New Year with a Special Sparkling Cocktail

FOOD/DRINK | By Culinary Institute of America | Dec 7, 2017

This recipe for the Kindness sparkling wine cocktail mixes botanical gin, lightly spiced Drambuie (in honor of the Scotsman himself, Mr. Burns), and the complex sweetness of honey, all topped off with the requisite New Year's Eve bubbles.

Cocktail Culture: 3 Holiday Sippers From BenRiach Scotch

FOOD/DRINK | Dec 3, 2017

Who says single malt scotch is only for sipping? BenRiah, a Speyside distillery, is encourage drinkers to shake it up this holiday season with well-crafted cocktails featuring BenRiach 10-Year Peasted Curiositas.

Road Trip: Discovering Virginia's Best Cocktails

FOOD/DRINK | By April Stamm | Nov 7, 2017

It was a mission that any proper libation lover would undertake: traverse Virginia in search of the state's best cocktail bars. We divided and conquered, sending two writers in search of the best drinks from Richmond to Coastal Virginia.

Pay Up: 16 of the World's Most Exclusive Bars

FOOD/DRINK | Nov 6, 2017

From rubbing shoulders with well-known faces to elite guest lists, here are 16 of the world's most exclusive bars and members clubs, illustrating what it takes to paint the town red like the rich and famous.

5 Winter Cocktail Tips From Bohemia Bar

FOOD/DRINK | By EDGE | Nov 6, 2017

With chilly mornings and dark nights approaching, it'll soon be time to pour away your spritz coolers and reach for your winter warmers.

Spooks & Sips: 3 Red Wines for Halloween

FOOD/DRINK | By Matthew Wexler | Oct 31, 2017

EDGE gathered some of our favorite wine experts for a blind tasting of three California reds suited for such a night and this is what we discovered...

Cocktail Culture: Spiced Orchard Pear

FOOD/DRINK | Oct 19, 2017

Cold-weather cocktails aren't limited to eggnogs and mulled ciders. And there's an ingredient you may not have considered that is definitely worth adding to your repertoire - scotch.

Cocktail Culture: Rebel Rosé Cocktail

FOOD/DRINK | Aug 18, 2017

Shake up your end-of-summer cocktails with this unusual combination of rosé wine and bourbon.

Now Serving: Robot Bartenders at Tipsy Robot in Las Vegas

FOOD/DRINK | Jun 30, 2017

Tipsy Robot, the galaxy's first land-based robotic bar, opens its doors to the public on June 30 inside the Miracle Mile Shops at Planet Hollywood Resort & Casino.

3 Must- Drink Libations to Celebrate Mai Tai Day

FOOD/DRINK | Jun 30, 2017

Celebrate this famous rum-based drink on June 30, its national day of recognition.

Cheers to the 4th of July with 4 Must-Drink Cocktails

FOOD/DRINK | Jun 29, 2017

Looking to get creative this July 4th with your picnic libations? EDGE has curated 4 must-drink recipes to ring in our independence!

Toast to Pride: 'Love in a Mist' with NOLET'S Gin

FOOD/DRINK | Jun 24, 2017

Forget the beer and JELL-O shots, celebrate Pride with a classy craft cocktail, instead. NOLET'S gin is a fruit-forward, premium gin characterized by its rose, raspberry and peach botanicals.

'Sloshies': 102 Frozen Summer Cocktails

FOOD/DRINK | Jun 7, 2017

With summer just around the corner, it's time to cool down with "SLOSHIES: 102 Boozy Cocktails Straight from the Freezer."

Pretty in Pink: 'Frosé' is The Summer's Must-Have Cocktail

FOOD/DRINK | May 27, 2017

What's the "it" drink of the summer? Frosé, of course. A frozen rosé just waiting for a pool party.

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